Food safety training offered April 26
March 30, 2017
April 12 is the deadline to register for a certified food protection manager training
that will be offered April 26 by videoconference in five Alaska communities.
The University of Alaska Fairbanks Cooperative Extension Service will host the food
safety workshop, which will meet from 8:30 a.m. to 5:30 p.m. in Fairbanks, Delta Junction,
Palmer, Juneau and Sitka. State regulations require that all food establishments have
at least one certified food protection manager to ensure compliance with food safety
regulations.
Register at http://bit.ly/2jAMaSp to receive a study guide before the class, which will be taught by Palmer Extension
agent Julie Cascio. The $200 fee includes one certification exam. For more information,
go to www.uaf.edu/ces or contact Cascio at 907-746-3677 or jmcascio@alaska.edu or Melissa Clampitt at 907-745-3551 or mrclampitt@alaska.edu.
ADDITIONAL CONTACT: Debbie Carter, 907-474-5406, dscarter@alaska.edu