Food safety training offered April 26

Time: 8:30 a.m. to 5:30 p.m.
Location: Videoconference sites in Fairbanks, Delta Junction, Palmer, Sitka and Juneau

April 12 is the deadline to register for a certified food protection manager training that will be offered April 26 by videoconference in five Alaska communities.

The University of Alaska Fairbanks Cooperative Extension Service will host the food safety workshop, which will meet from 8:30 a.m. to 5:30 p.m. in Fairbanks, Delta Junction, Palmer, Juneau and Sitka. State regulations require that all food establishments have at least one certified food protection manager to ensure compliance with food safety regulations.

Register at http://bit.ly/2jAMaSp to receive a study guide before the class, which will be taught by Palmer Extension agent Julie Cascio. The $200 fee includes one certification exam. For more information, go to www.uaf.edu/ces or contact Cascio at 907-746-3677 or jmcascio@alaska.edu or Melissa Clampitt at 907-745-3551 or mrclampitt@alaska.edu.

ADDITIONAL CONTACT: Debbie Carter, 907-474-5406, dscarter@alaska.edu